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April 23, 2013 By Melissa

Crockpot Cheesy Chicken Casserole with Velveeta Block Cheese!

Velveeta Logo

 

VelveetaO’kay so here is the deal- I  had a bout of pneumonia all last week and was horribly sick in bed. Just the thought of showering was too much effort. Forget about cooking- that can not be done when I am sick. My wonderful husband stepped up to the plate and helped cooked meals for the whole family all week. He is a totally awesome cook, so I welcomed it. Truth be told though, I missed cooking. I love the way my kitchen smells when I am cooking and love what my final meal creation looks and tastes like when I am done.

So, I decided on day 6 to get out of bed and try to make a recipe. I had no ambition to use the stove so I decide to crockpot it. When you are sick, or even when you are perfectly healthy, a crockpot can be your best friend. I knew I had a tremendous craving for cheese and of course, I turned to one of my favorites- Velveeta Block Cheese to fulfill my cravings.

We had Velveeta Cheese on hand and I decided I was going to make a chicken casserole dish with Velveeta. If you have not tried Velveeta yet, what are you doing not trying it? It is pure deliciousness! It provides a strong, flavorful, and solid cheese all in one. I had a family recipe for the chicken casserole dish, which I just adapted so I could cook it in my crockpot.

Ingredients:

Velveeta

-1 can cream of chicken soup

-jalepenos in a can

-Velveeta Block Cheese cut in 1/2 blocks- I used about 1/2 of the cheese block for this recipe.

-2- 5oz. chicken breasts

1 can black beans

Directions:

1. Put 2-5 oz chicken breasts in a crockpot.

2. Add  1 can of cream of chicken soup, black beans, and jalepenos over the chicken.DSC00550

3. Top in the crockpot with Velveeta Block Cheese. The cheese will melt over the top as it is being cooked. I tend to cook this recipe on high for 4 hours for perfect tasting chicken.DSC00553

Let me tell you that this dish is delicious and just so easy to do! Sure it takes about 4 hours to cook in the crockpot, but there is virtually no preparation except cutting up the Velveeta cheese. The Velveeta cheese bubbles over the casserole to make the taste just purely delicious!

Velveeta

Now, I will tell you that my husband is very picky with a lot of food, but he devours this recipe every time I make it! He offers his greatest praises and even will do all the dishes if I make  his favorite Cheesy Chicken Casserole. I just very well might have a Liquid Gold Digger on my hands! Shh.. Don’t tell him that!!

*Velveeta asked me if I knew any Liquid Gold Diggers. I’ll know more soon once they taste these dishes! Why? Because Liquid Gold Diggers love the Liquid Gold of Velveeta.*

 

 

Disclosure: Compensation was provided by Velveeta via Glam Media.  The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Velveeta.

 

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Comments

  1. JDaniel4's Mom says

    April 23, 2013 at 8:02 am

    This looks like a wonderful meal. I think my guys would love this.

  2. kewkew says

    April 23, 2013 at 8:08 am

    This looks really good (except for the jalapenos, would have to do something different there)
    Thanks for sharing.

  3. candice says

    April 23, 2013 at 9:19 am

    Ooh yum! I love a new crockpot recipe! Come and link it up today for Tasty Tuesday! Going to have to pin this to my crock pot pinterest board! 🙂

  4. Sharon - MomGenerations.com says

    April 23, 2013 at 9:37 am

    This looks easy, delicious and nutritious! Thank you for sharing this keeper…

  5. Amber Edwards says

    April 23, 2013 at 9:59 am

    Yeah, this is something I am going to have to make for the Husband! He absolutely loves his Velveeta cheese; and he loves crockpot chicken with beans. Plus it would be perfect to package up for his lunches at school.

  6. Mary Gallardo says

    April 23, 2013 at 10:16 am

    This looks like awesomely fatty goodness! Too bad I am on a strict diet for the next few week, or I would make it! =)

  7. Sarah @ It's a Vol! says

    April 23, 2013 at 12:52 pm

    That looks DIVINE!

  8. vickie couturier says

    April 23, 2013 at 1:26 pm

    that looks an sounds so good,going to crockpot it myself,thanks

  9. Andrea Kruse says

    April 23, 2013 at 1:33 pm

    Not too shabby for a easy dinner while sick. Hope you are feeling better now. I just hate getting sick because all the chores are just waiting for me when I re-emerge from bed. 🙂

  10. Michele C. says

    April 23, 2013 at 3:55 pm

    Gotta love a quick and easy, yummy dinner! Hope you feel better!!!

  11. Jennifer Clay says

    April 23, 2013 at 7:56 pm

    Yum! This looks so good! I love using Velveeta cheese!

  12. Shell says

    April 23, 2013 at 9:36 pm

    Love quick and easy recipes! Thanks for sharing! I need more crocknpot ideas

  13. Amanda Tempel says

    April 24, 2013 at 3:14 am

    We love cooking with Velveta! I really like the fact that you were able to use it in a gourmet way, I would love to try that!

  14. Kristin Wheeler (Mama Luvs Books) says

    April 24, 2013 at 5:07 am

    I love your recipes. Thanks for sharing.

  15. Kristyn Kilcullen says

    April 24, 2013 at 1:22 pm

    love the recipe and its sounds so easy to make 😉

  16. Helga says

    April 24, 2013 at 2:49 pm

    Velveeta is a guilty pleasure, and great for comfort food dishes like this one!

  17. Rebecca says

    April 25, 2013 at 6:22 pm

    Looks yummy!

  18. Dawn Monroe says

    May 3, 2013 at 12:51 am

    You can never have enough chicken recipes or crock pot recipes so….Thank you x2.

  19. Taryn Pasco says

    May 8, 2013 at 11:10 pm

    This looks so delish! I am always looking for new crockpot recipes! Thank you for sharing!

  20. polly says

    June 1, 2013 at 10:13 am

    looks really good…going to have to try it…thanks for the new recipe!

  21. Robin Wilson says

    June 5, 2013 at 7:45 pm

    Oh my this looks really good! I just love using the crock pot in the summer ~ so much easier and doesn’t heat up the kitchen either. Who doesn’t love Velveeta? We love it and this one will be a def maker very soon. Thank you for sharing!

  22. ANN*H says

    June 16, 2013 at 4:16 pm

    I’m always looking for new chicken recipes online. This one is one I am going to make.
    I’m sure everyone in the family with like it. Never heard it call Liquid Gold before . Thanks for the recipe and pictures.

  23. Linda Meyers-Gabbard says

    June 22, 2013 at 4:28 pm

    This recipe has three of.my favorite things going for it other than sounding yum yum yum yumm for the tum tum tum tummy. …….

    Chicken
    Velveeta
    Crock pot

    A fourth would be soooooooo easy to make.

    Thx so much for the post.

  24. Lucy Lopez says

    July 23, 2013 at 11:08 pm

    This looks delicious. I am always looking for crockpot recipes. Thanks for sharing it.

  25. Radel says

    September 5, 2013 at 1:49 pm

    looks yummy!! & easy!!

  26. Julie says

    January 17, 2014 at 2:58 pm

    I have a 32 oz block of Velveeta. Do I use half of that, or did you use half of the 16 oz block?

    • Melissa says

      February 23, 2014 at 9:41 pm

      You can use half of the 32 oz.

  27. Bing says

    March 22, 2016 at 2:39 pm

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