Ready for an amazing Strawberry Peanut Butter Ice Cream Sandwich Recipe! This recipe is perfect for the hot summer days and is sure to please any ice cream fan out there! It is easy to make and turns out simply delicious! I hope you enjoy them as much as do!
Prep: 20 Minutes
Cook: 11 Minutes
In Active: 24 Hours
Ingredients for Strawberry Peanut Butter Ice Cream Sandwiches:
2 cups peanut butter
2 cups granulated sugar
2 teaspoons baking soda
1/2 teaspoon salt:
1 gallon strawberry ice cream
Instructions for Strawberry Peanut Butter Ice Cream Sandwiches:
Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
Mix in a large bowl, eggs, sugar, peanut butter, salt, and baking soda. Make the cookies just under the size you would like them to be. They will spread some so keep that into account to the size you would like your sandwiches to be.
Place on a baking sheet and cook for 11 minutes. Let cool for a few minutes then move to cooling rack. Allow to cool fully.
Place softened strawberry ice cream between the bottom of the cookies. Wrap with plastic wrap and freeze overnight.